Haggis

 

 

 

Haggis

 

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Haggis

 

Meaning of term haggis

Haggis (n.) A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal minced head and pluck.

 

Source: http://www.mso.anu.edu.au/~ralph/OPTED/v003/wb1913_h.html

Author : OPTED is a public domain English word list dictionary, based on the public domain portion of "The Project Gutenberg Etext of Webster's Unabridged Dictionary" which is in turn based on the 1913 US Webster's Unabridged Dictionary

 

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Haggis