Meaning of acrid

 

 

 

Acrid

 

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Coffee terminology

Glossary of coffee terms

 

Meaning of acrid :

 

Acrid: A secondary coffee taste sensation characterized by a predominantly piercing sour sensation on the posterior sides of the tongue. The unpleasant, tar-like taste, best known as coffee that has been sitting for too long on the hotplate. Caused by higher-than-normal percentage of sour acids and a high concentration of salts. Typified by an unwashed Rio coffee from Brazil.

 

For the term acrid may also exist other definitions and meanings, the meaning and definition indicated above are indicative not be used for medical and legal or special purposes.

 

Source : http://stuweb1.gulfcoast.edu/stu06/Projects%201,2&3/Glossary.doc

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Glossary of coffee terms

 

Acrid

 

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Meaning of acrid
Acrid