Meaning of spices

 


 

Spices

 

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Food technology terminology

 

Glossary of food technology terms

 

Meaning and definition of spices

 

Are the dried seeds, buds, fruit or flower parts, bark or roots of plants, for example, cinnamon and nutmeg, usually from regions with tropical climates.

 

For the term spices may also exist other definitions and meanings, the meaning and definition indicated above are indicative not be used for medical and legal or special purposes.

 

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Glossary of food technology terms

 

Spices

 

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Meaning and definition of spices
Spices